Belgian Dark Chocolate Cake (flourless) with Salted Caramel Ganache & Hazelnuts
Shippable (Pune only)
A dense, thin yet rich cake with a big hit of deep, dark chocolate flavour - have a wedge with your afternoon coffee or jazz it up with a scoop of ice cream or whipped cream to serve as dessert! Made using Callebaut Chocolate (70%).
The 6 inch serves 6 moderate portions while the 9 inch serves 8-12 (directly a function of your generosity).
Best served close to room temperature.