Honey & Olive Oil 100% Wholewheat Sourdough Sandwich Loaf

              
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We have a nutritious & wholesome kid friendly Sourdough for you! This is a 100% Whole Wheat loaf baked in a sandwich tin with a pinch of olive oil & honey to lend softness to the crust. This loaf is super versatile and will make lovely toast with PBJ, grilled/ toasted sandwiches and will appeal to kids and adults alike - especially to those who have a hard time with crusty breads.

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About Sourdough: Centuries old tradition of baking bread, this one uses no commercial yeast. Instead it relies on a 'wild yeast' starter & slow rise / fermentation, which breaks down the gluten into amino acids. This translates into easier digestion even for those who are sensitive to gluten. The slow process (15 hours) not only produces more flavour (and a slight tang), it also translates into a bread that is full of naturally occurring nutrients.

#eggless #nutfree #refinedflourfree #refinedsugarfree